1 cup (2 sticks) butter at room temperature         

2 cups Sugar

3 eggs

3 cups all-purpose flour, sifted.

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup buttermilk

2 tightly packed tablespoons grated lemon zest

2 tablespoons fresh lemon juice

Lemon Icing (recipe follows ...

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